Friday, May 5, 2017 - 6:00 - 9:00pm
CINCO DE MAYO WITH BEER PAIRING
with Heather Harm

Saturday, May 6, 2017 - 10:00am - 1:00pm
MOTHER'S DAY BRUNCH
with Heather Harm

Saturday, May 6, 2017 - 5:00 - 7:30pm
AN ITALIAN FOOD & WINE CELEBRATION
Chef James Lupia

Sunday May 7, 2017 - 1:00 - 4:00pm
CURRY IN A HURRY
with Chef James Lupia

Friday, May 12, 2017 - 6:00 - 8:30pm
FRESH MEX WITH 4-WINE FLIGHT
with Grayson Bowman

Friday, May 19, 2017 - 11:00am - 12:30pm
CULINARY TREASURES OF TUSCANY - LUNCH & LEARN
with Chef James Lupia

Saturday, May 20, 2017 - 10:00am - 1:00pm
GREAT BALLS OF FIRE: STREET FOOD IN ROUNDISH
Chef James Lupia

Saturday May 20, 2017 - 5:00 - 7:30pm
MEAT MADNESS: A MEAT LOVER'S CELEBRATIONWITH 4-WINE FLIGHT
with Chef James Lupia

Sunday, May 21, 2017 - 1:00 - 4:00pm
ADVANCED SUSHI - HANDS ON
with Denise Soisson