The Cook's Shop
All About Broccoli
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All About Broccoli
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MARCH 2017
 
Cooking Classes at the Cook_s ShopHEARTY SOUPS, PART 2 
Saturday, March 25, 2017 - 2:00 pm, $45 
Dagmar Kupsche - The Cook's Shop
Our February class sold out so quickly that we decided to offer another Hearty Soups class before it got too warm! This class will teach you to make Mac and Cheese Soup, Root Vegetable Zoodle Soup, Spicy Corn Chowder, and a Creamy Chicken Soup with Northern Beans. All guaranteed to warm both heart and soul. Class is limited to 16.
 
APRIL 2017

EAST INDIAN CUISINE
Saturday, April 22, 2017 - 2:00 pm, $45
Ellen Morgenthaller - Chef  
Ellen will teach several authentic Indian dishes including many of the traditional sides. Details to follow. Many have asked for this class, so sign-up quickly! Class is limited to 16. 

All About Broccoli: Part I
Cruciferous
recipeone RECIPE: Spiralized Broccoli Salad with Ginger Peanut Dressing
Spiralize the Stalk
All About Broccoli: Part 2
To Store
Tools for Cooking Broccoli
recipetwo RECIPE: Broccoli, Andouille and Gruyere Bake
Blanch
Broccoli Variants
recipethree RECIPE: Orecchiette with Broccoli and Bacon
Roast
All About Broccoli: Part 3
All About Broccoli
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Dagmar & Ken

The Cook's Shop
180 Front Street
Marietta, OH 45750
740-538-6003
(Or, contact us here)