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Oktoberfest is on! Everyone can join in on this famous German celebration with a feast of their own that celebrates the harvest and all things autumn!
IN THIS ISSUE, you'll be inspired by some traditional, hearty German fare. These dishes just happen to be great for tailgating and game time noshing, too!
Prost!
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We have a great line-up of classes planned for the season ahead. It's a great way to spend an evening or day! We look forward to having you in our kitchen soon! Cooking classes make a great date night too! Get all of the details on our website's Cooking Class page or Click the Class Titles below.
REMEMBER: Gift Cards may be used for Cooking Classes! |
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OCTOBER 2016
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Tuesday, October 4, 2016
Hands-On Cinnamon RollsPatty Taylor, our store Bread Maker, will be doing her magic again with her wonderful homemade cinnamon rolls. This is a hands-on class where you will be making your own beautiful and delicious cinnamon rolls as you learn all the tips and tricks from Patty.
Thursday, October 6, 2016
Cindy Atkin is quickly becoming a favorite in our kitchen. She has so much talent and is a wonderful teacher! If you haven't caught her class before this is your chance...
Take your cookie decorating to the next level with Sugar Cookie Art. This culinary craft makes wonderful favors, gifts & decorations. Come learn from one of the valley's most talented, Cindy Atkin. Cindy will introduce the basics to flood decorating and get you started in a fun, creative hobby that delights the eye as well as the tummy. This is a great beginner class but is also a great class to gain new ideas from if you are an experienced cookie decorator. The class will be hands-on, allowing you to gain experience, confidence and take home something to be proud of. Saturday, October 8, 2016The Marvelous MacaronMacarons, the famous French Cookie, are quickly becoming a seasonal favorite. Make them any color you want and they are perfect for parties or holiday gifts. Join, Chef Kanako Arnold, former Crumb Brother's pastry chef, as she shares the tricks to making these cookies. Don't keep failing at home. Come learn first from Kanako and then start making your own Macarons at home. Tuesday, October 11, 2016
Hands-on Whole Wheat Bread
Patty Taylor, our store Bread Maker, will be demonstrating and sharing the techniques needed to make the best homemade, whole wheat, bread in town. This is a hands-on class where you will be making your own beautiful and delicious loaf of bread right along with Patty. Class participants will receive a regular-sized loaf pan.
Wednesday, October 12, 2016
Gourmet Caramel Apples
Who doesn't love a delicious, chewy, generously coated in caramel, chocolate covered, sprinkled with tasty toppings caramel apple...? Join Connie Whitesides, as she shares the tips & tricks to making the infamous gourmet caramel apple. In this class you will be prepping, dipping, and decorating your own apples to take home. Caramel apples make great favors, gifts and, of course, a tasty treat! This is a hands-on class so space is limited.
Thursday, October 13, 2016 Gourmet Caramel Apples
Who doesn't love a delicious, chewy, generously coated in caramel, chocolate covered, sprinkled with tasty toppings caramel apple...? Join Connie Whitesides, as she shares the tips & tricks to making the infamous gourmet caramel apple. In this class you will be prepping, dipping, and decorating your own apples to take home. Caramel apples make great favors, gifts and, of course, a tasty treat!
This is a hands-on class so space is limited.
Saturday, October 15, 2016
Tricks to the Tamale
Join Chef Robert Sanderson back in our kitchen where he will demonstrate his skills and teach just how to make the daunting, yet delicious, tamale. In this class you will work side by side with Robert making your own tamales while learning the essential techniques to make them look and taste authentic.
Tuesday, October 25, 2016
Hands-On Cinnamon Rolls
Patty Taylor, our store Bread Maker, will be doing her magic again with her wonderful homemade cinnamon rolls. This is a hands-on class where you will be making your own beautiful and delicious cinnamon rolls as you learn all the tips and tricks from Patty. Wednesday, October 26, 2016Hands-on Specialty BreadLisa Clawson, owner of the local Great Harvest Bread Company, will be in our kitchen for a delicious, mouth watering, hands-on bread class. This class will feature Artisan bread and other specialty breads that are sure to please the senses. Come learn from doing in this hands-on class and make bread that looks as good as it tastes - amazing! Space will be limited so sign up soon to reserve your spot!
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THERE'S MORE CLASSES PLANNED FOR THIS FALL!
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All the Staff at Love to Cook!
1211 N. Main Street
Logan, UT 84341
435-752-9220
888-GADGET9
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