The Cook's Shop

Decorated Holiday Cookies
Unleash your creativity with some easy, edible art. Rolled sugar cookies frosted and embellished create plenty of visual appeal on the cookie plate for sharing and giving.

IN THIS ISSUE, we're focusing on just one of the many, many cookie traditions we all enjoy this time of year: rolled, cutout sugar cookies frosted to perfection. We have all the tips and techniques you'll need for creating charming Santa Claus Faces, cool Peppermint Stars, and a three-dimensional Santa's Sleigh.
Cookies with Personality Plus
Black Friday Sale
Thank you!
Store Hours
Join Our Mailing List!
Quick Links
Ken's Notes

Cooking Classes

DECEMBER 2013 

 

NEW FAVORITE HOLIDAY COOKIES! - 3 Seats Left!

Monday, December 9, 2013 - 6:30 pm, $35

Gayle Shank - Class Coordinator, The Cook's Shop
Tired of your "go-to" recipes for the holidays? Gayle
will be creating many NEW cookies for your delight.
Stay tuned... Class is limited to 16.

 

FANCY COOKIES! - 1 Seat Left!

Thursday, December 12, 2013 - 6:30 pm, $35

Dagmar Kupsche - The Cook's Shop

How'd they do that?! Dagmar will teach you the fine art
of cookie decorating. You will learn out-lining, filling, painting
and some "secrets" to decorating your cookies
"Martha Style". HANDS ON - Class is limited to 14.

 

JANUARY 2014 

 

Register by Calling
TEX-MEX

Saturday, January 18, 2014 - 2 pm, $40
Dave Rudie - Chef
Featuring Enchiladas, Quesadillas, and Fish Tacos.
Class is limited to 16. 

 

CHILI

Saturday, January 25, 2014 - 2 pm, $40
Dagmar Kupsche - The Cook's Shop
Featuring Dagmar's special Red, White and Vegetarian Chili recipes. Class is limited to 16.

 

FEBRUARY 2014

 

COOKING FOR OLDER TEENS AND COLLEGE STUDENTS

Sunday, February 2, 2014 - 2 pm, $35
Dave Rudie - Chef
Teaching basic cooking techniques plus knife skills. High School and College age only. Class is limited to 16. 

 

EURO BREADS

Wednesday, February 19, 2014 - 6:30 pm, $40
Matt Rapposelli - Chef, Hocking Hills Lodge
Chef Matt will be teaching everything you need to know to create Euro breads in your own kitchen! This class is as much about history and teaching as about cooking. You will learn to make a Hearth Bread, No-Knead Bread, and a Country Loaf. Matt is well known in Athens for the wonderful bread that came out of the bakery he owned and operated there years ago. Class is limited to 16. 

 

FUTURE CLASSES

We're working on next year's classes, stay tuned for more class additions!

Cooking Classes
recipeone RECIPE: Santa Claus Cookies
RECIPE: Santa Claus Cookies
Make Santa Smile
Make Santa Smile
Make Santa Smile
Make Santa Smile
Make Santa Smile
craftingCrafting Cut-Out Cookies
Cutting out the Cookies
Baking the Cookies
Cooling the Cookies
recipetwo RECIPE: Peppermint Stars
RECIPE: Peppermint Stars
RECIPE: Peppermint Stars TIPS
frostingFrosting and Decorating Cookies
Frosting and Decorating Cookies
Mixing the Icing
Piping the Icing
Flooding the Icing
Cookie Products
recipethree RECIPE: Santa's Sleigh
RECIPE: Santa's Sleigh
Recipe Tips
Make Santa's Sleigh
Make Santa's Sleigh
Make Santa's Sleigh
Make Santa's Sleigh
Make Santa's Sleigh
cookbookCookbook Review
Cookbook Review
Footer
Enjoy the season ahead, the pleasures of cookie-baking and memory-making!
Dagmar & Ken

The Cook's Shop
180 Front Street
Marietta, OH 45750
740-538-6003

www.thecooksshop.com
e-mail us at: info@thecooksshop.com
 
Copyright 2013 - Acorn Advisors | The Cook's Shop | 180 Front Street | Marietta | OH | 45750