Spiralizing is the latest trend in food preparation, and for good reason! Today's spiralizing gadgets work better than ever! You'll be inspired by the updated vegetable dishes that spiralizing creates.

IN THIS ISSUE, we get you started with three great recipes: Italian Zucchini Pasta Salad, Lemon Garlic Broccoli with Bacon, and Thai Drunken Zucchini Noodles with Pork. Give spiralizing a try!

Our Cooking School

We have a great line-up of classes planned for the season ahead. It's a great way to spend an evening or day! We look forward to having you in our kitchen soon! Cooking classes make a great date night too! Get all of the details on our website's Cooking Class page or Click the Class Titles below.

REMEMBER: Gift Cards may be used for Cooking Classes!

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JULY 2015

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Thursday, July 23, 2015 - 6:30 p.m.

The Perfect Picnic

Picnics are the epitome of summer! Come learn some fun and delicious recipes to help celebrate this summertime tradition. Get your picnic baskets ready and take your taste buds out for a date! Shan Karren will be teaching you some delicious recipes that are portable and perfect for those warm summer nights spent in the park and will make great lunches too when the school year rolls around again.

Saturday, July 25, 2015 - 11:00 a.m.

Chocolate Cheesecake
Oksana Roth, a new addition to our kitchen, will be sharing some delicious recipes for chocolate desserts. Oksana is a native of Russia and moved to the United States to further her education. She loves to recreate desserts that originated in Russia and other countries and always finds ways to integrate chocolate in most sweets that come out of her kitchen. You will enjoy Oksana's instruction and her food and will leave wanting more...

Tuesday, July 28, 2015 - 6:30 p.m.

Latin Desserts
Discover the best dessert recipes from the Latin world with Chef Mario Villapudua, the owner of Mundo's Latin Grill at Blue Square. Mario is a very talented chef that not only has amazing recipes but is sure to entertain. Spend the evening with us and catch the secrets to some true Latin recipes.

Thursday, July 30, 2015 - 6:30 p.m.
Advanced Cake Decorating (Hands-On)
Learn the art and techniques of professional cake decorating with Kelli Barker. Kelli has been a professional cake decorator for many years. She is very knowledgable, skilled and creative. Come learn from the best and work hands-on with both fondant and gum paste.

COOKING CLASSES make great gifts! Check out all the classes available in the coming months. Learn more on our website's Cooking Class page.

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AUGUST 2015

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Monday, August 3, 2015 - 6:30 p.m.

Pasty's, Calzones & Savory Pies

Looking for some new fun recipes that everyone is sure to love. Join Robert Sanderson as he shares some alternatives to the traditional pizza. Come learn how to stuff a pastry and make it worthy for dinner. And don't forget the pies - Robert is sure to delight even the pickiest of eaters. This is a class you won't want to miss!

Wednesday, August 5, 2015 - 1:00 p.m.

Hands-On Wheat Bread
If you have trouble getting a loaf of good whole wheat bread or if you just want to learn how, don't miss this class. Patty Taylor, our house bread maker, will be teaching a hands-on class where you will learn how to mix and then form your own loaf of 100% whole wheat bread. Come learn how light, delicious, and nutritious this bread can be. Price includes a loaf of bread and a bread pan.

Saturday, August 8, 2015 - 11:00 a.m.

Pass the Cheese Please!
JaDene Denniston is an excellent cheese maker and will be in the kitchen demonstrating and instructing on how to make the perfect homemade cheese. After this class, you won't want to buy another slice of cheese - nothing can top those homegrown tomatoes better than a slice of fresh mozarella! YUM!

Tuesday, August 11, 2015 - 6:30 p.m.

Authentic African Cuisine
African food is diverse and full of flavor and with thousands of different ethnic groups across Africa, there are plenty of unique recipes. Our International Chef,Noraina Peterson, will be sharing some of these amazing recipes. Noraina is a great instructor and always has delicious recipes. Come enjoy a night out in Cache Valley while your taste buds take a trip around the world!

Wednesday, August 12, 2015 - 1:00 p.m.

Hands-On Cinnamon Rolls

Patty Taylor, our store Bread Maker, will be doing her magic again with her wonderful homemade cinnamon rolls. This is a hands-on class where you will be making your own beautiful and delicious cinnamon rolls as you learn all the tips and tricks from Patty.

COOKING CLASSES make great gifts! Check out all the classes available in the coming months. Learn more on our website's Cooking Class page.