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We have a great line-up of classes planned for the season ahead. It's a great way to spend an evening or day! We look forward to having you in our kitchen soon! Cooking classes make a great date night too! Get all of the details on our website's Cooking Class page or Click the Class Titles below.
REMEMBER: Gift Cards may be used for Cooking Classes!
Saturday, January 21, 2012
Breakfast Pastries Whether you're looking for something to serve at a brunch or something special for your family, nothing beats a homemade pastry. In this class, trained pastry chef Molly Badger has recipes for pastries that will be absolutely divine! Pastry can be a daunting task in the kitchen but not when you are armed with the tools you will learn in this class! Tuesday, January 24, 2012 Think Warm Thoughts! Mediterranean Cuisines In the coldest part of winter it is often an escape to eat a warm bowl of soup, bread fresh from the oven, or a piping hot casserole. This year, take a vacation through food by visiting the Mediterranean. Experience the food with local caterer Leah Nielsen. This class will feature recipes that will have you escaping your winter blues and enjoying the beaches of the Mediterranean! Wednesday, January 25, 2012
Hands On Whole Wheat Bread
Come learn from our in-store instructor how to make delicious wheat bread using freshly ground wheat flour. Instructor will also demonstrate how to make our cinnamon/currant variation. Includes pan and one loaf of bread to take home. Thursday, January 26, 2012
Getting to Know Your BOSCH
A Bosch mixer is definately one of the most hard working appliances one could ever hope to have in the kitchen. Come learn how you can use the Bosch for things you never knew possible in the kitchen. Whether you're just getting to know your Bosch or you've had it for years, you'll certainly learn some new tricks with Resident Chef, JaDene Denniston. Saturday, January 28, 2012
A Taste of India
Indian food is delicious. Rich and satisfying in a way that is unique only to it's flavors. Experience a taste of Indian cuisine with Ash Oberai, Owner and Executive Chef of local Indian Oven Restaurant. You'll be cooking like a pro and filling your home with the intoxicating scent of Indian spices in no time! Tuesday, January 31, 2012
Making the Most of Your Food Processor A food processor can do it all! Chop, shred, slice, dice, mix, and more! In this class Jenny Beykirch will teach you everything you need to know to make your food processor your best friend in the kitchen. With delicious recipes and time saving tricks, this class must not be missed! You will discover things about your food processor you never thought possible! Thursday, February 2, 2012
Blender 101 If you're interested in one appliance that can do it all... Look no further! A high powered blender is capable of things you never dreamed possible in the kitchen. In this class, Resident Chef, JaDene Denniston will teach you everything you need to know about your blender and the many ways you can use it in the kitchen. Whether you're trying to eat more healthy and stick to your New Year's Resolutions or just save time in the kitchen, this class is for you!
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