It's one of our favorite styles of holiday entertaining -- tantalizing small bites, a glass or two of wine, and plenty of good company and conversation! Sometimes these gatherings are planned; at other times, they occur spontaneously. Either way, they're always fun occasions!

IN THIS ISSUE, we're setting the table with a few elegant, yet easy, appetizers that start the fun, or become the meal themselves. We have six mouthwatering recipes to inspire you: a Cranberry-Pistachio Cheese Ball, Artichoke, Spinach & Tomato Phyllo Cups, Cucumber Crostini with Whipped Feta & Olives, Sausage-stuffed Mini Potato Skins, Holiday Thyme Peas & Pepitas Crostini, and Broccoli-Cheddar Trees. Cheers to the season!

Our Cooking School

We have a great line-up of classes planned for the season ahead. It's a great way to spend an evening or day! We look forward to having you in our kitchen soon! Cooking classes make a great date night too! Get all of the details on our website's Cooking Class page or Click the Class Titles below.

REMEMBER: Gift Cards may be used for Cooking Classes!

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JANUARY 2015

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Saturday, January 3, 2015 - 11 a.m.

Perfect Under Pressure: Electric Pressure Cooker
Couldn't we all use a little more time in the day? With the electric pressure cooker in your kitchen you can cut down on your time spent in the kitchen so you can spend more time out of the kitchen. Resident Chef, JaDene Denniston has all the tools you'll need to master this appliance. It's soon to become your favorite!

Tuesday, January 6, 2015 - 6:30 p.m.

Spanish Tapas

Come celebrate Dia de Los Reyes (Three Kings' Day) in true Spanish style. Geno Shupp & Janis Boettinger will share some authentic Dia de Los Reyes dishes. This will be a fantastic class full of culture and fabulous food. You don't want to miss this one!

Wednesday, January 7, 2015 - 1:00 p.m.

Hands-On Wheat Bread
If you have trouble getting a loaf of good whole wheat bread or if you just want to learn how, don't miss this class. Patty Taylor, our house bread maker, will be teaching a hands-on class where you will learn how to mix and then form your own loaf of 100% whole wheat bread. Come learn how light, delicious, and nutritious this bread can be. Price includes a loaf of bread and a bread pan.

Thursday, January 8, 2015 - 6:30 p.m.

The Universal Bosch

This heavy-duty stand mixer can mix up to 15 lbs. of dough, making it perfect for whipping up tasty, homemade breads. Designed in Germany, the Bosch is one of the best mixers out there. Come learn all that can be done with this amazing machine with our Resident Chef, JaDene Denniston. Take the time to learn more about the Bosch because this machine will change your baking!

Saturday, January 10, 2015 - 11:00 a.m.

Nutrimill 101

Freshly ground grain tastes great, and provides nutritional benefits absent in flour that's been sitting awhile. And it's easy to grind your own with Nutrimill, the best electric grain mill tested. The knowledgable, Joy Ercanbrack, will teach you all you need to know to get this machine running. Learn how easy and nutritious it is to grind everything from rice to beans to wheat. If you own one of these machines or are thinking of purchasing one you will want to attend this class!

Tuesday, January 13, 2015 - 6:30 p.m.

Super Grains 1: Quinoa & Spelt

Because whole grains are a naturally good source of fiber, protein, vitamins and essential minerals many ancient grains are joining the ranks of super foods. This series of classes will begin with Quinoa and Spelt. Learn how to incorporate these grains into weekday meals and weekend baking, with Joy Ercanbrack.

Wednesday, January 14, 2015 - 1:00 p.m.

Hands-On Cinnamon Rolls
Patty Taylor, our store Bread Maker, will be doing her magic again with her wonderful homemade cinnamon rolls. This is a hands-on class where you will be making your own beautiful and delicious cinnamon rolls as you learn all the tips and tricks from Patty.

Thursday, January 15, 2015 - 6:30 p.m.

Chili Night!
Nothing beats the winter chill like a steaming bowl of Chili. The talented, Noraina Peterson, will share a variety of delicious chili recipes that you can use to win this years chili cook-off or to serve a delicious meal. Come prepared to warm up and learn how to make the best chili around!

COOKING CLASSES make great gifts! Check out all the classes available in the coming months. Learn more on our website's Cooking Class page.