How To Grill the Perfect Steak!

We're firing up the grill for a delicious start to the summer! For us, the grill takes over as the prime cooking venue for nearly every dinner. And, there's no other cooking technique for a superb steak like the summer grill!

IN THIS ISSUE, we're out to master the grilling of the perfect steak. We apply some key tips to a Porterhouse Steak with Homemade Steak Sauce, a New York Strip Steak, and a Chili-Rubbed Ribeye. The great results paired well with a glass of red wine. Light the grill and let's go!

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We'd like to take this time to THANK YOU for making our Bring a Bag, Feed a Family campaign such a huge success! Since beginning the effort in late 2009, you have helped us raise over $1983.60 for the Greensboro Urban Ministry's Food Bank!

Every time a customer makes a purchase and brings their own shopping bag, a dime is put in the "Feed a Family" cookie jar. The contents of the jar are then donated to the Greensboro Urban Ministry Food Bank. This allows us to help the environment by using fewer disposable bags, and also help Greensboro's families in need!

Fire up the grill and throw on a couple of steaks!

Art, Martha and the Entire Staff
The Extra Ingredient