Saturday Morning Cooking Demonstrations
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 Mark your calendars!
Spring Cooking Demonstrations
Saturday Mornings Cooking demos begin promptly at 10:00a.m. Class fee of $5. Pre-registration is not needed. Seating is on a first-come basis. We suggest early arrival for best seating. View the entire list of upcoming Spring 2012 Cooking Demonstrations here!
SATURDAY, MAY 5, 2012
Veggie Burgers, Simple and Homemade with Rama Sridhar Hold the beef, this is a veggie burger! Simple and easy to make at home --tasty AND healthy with all the condiments.
SATURDAY, MAY 12, 2012
Creative Cooking with Vegetables with Becky Ringsby 'Tis the season to lighten up our meals, using the fresh produce coming into season. Becky is convinced you'll get excited about these flavorful and satisfying vegetarian dishes -- Italian-Style Roasted Vegetable Subs, Creamy Leek-Potato Soup, and maybe even another recipe or two!
SATURDAY, MAY 19
Poppy Seed Herb Drop Biscuits and a Pesto Quick Bread with Margaret Welder Either of these are nice side dishes to use the herbs coming up as well as looking forward to planting our annual herbs.
SATURDAY, MAY 26
Picnic on the Patio with Karen Davis Just in time to celebrate the Memorial Day Weekend, Karen is presenting two Spring recipe favorites. Join us for Grilled Chicken, Pesto and Two Cheese Pizza made on a flat bread crust. We'll finish out the meal with Chocolate Strawberry Shortcakes which are served with fresh berries, hot fudge, and whipped cream |
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now available at Cooks' Emporium!
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