Wednesday, December 2nd ● 11:30 - 2:00 pm ● "Must Have Holiday Breads" ● Demonstration Class ● Lelia Gentle - DreamCatcher Farm ● $45.00 Everyone knows the holiday season is a time to enjoy cookies and cocktails, but you can't overlook the bread on the table. Delicious breads are a must-have for Christmas brunch and Christmas dinner. Plus, the tasty loaves are great gifts for friends, family, neighbors, teachers, and others on your gift list. Here is a delicious collection of a few quick breads and a few yeast breads -- sure to finish out your holiday menus and gift giving. Menu: A quick version of Stollen ~ Germany's traditional Christmas yeast bread; rich with dried fruit and topped with a confectioner's sugar icing ● Mini Country White Loaves with Homemade Butter ● Christmas Tea Ring ● Homemade Whole Wheat Cinnamon Rolls ● and everyone's favorite ~ Challah
Wednesday, December 2nd ● 6:00 - 9:00 pm ● "Mastering the Perfect Holiday Pie" ● Hands On Class ● Barbara Turner - Sullivan University ● $55.00 Come and learn, hands on, how to make the perfect pie crust, roll it out, shape it and make your own filled pie to take home to bake. You will learn to make a lattice crust, as well, for your pie. Different finishing techniques will be covered also so that your pie will be a masterpiece. Menu: Individual Cranberry Apple Pie with a Lattice Crust ● Peanut Butter Mousse Pie with a Graham Cracker Crust ● Chocolate Pecan Chess Pie
Thursday, December 3rd ● 2:00 - 5:00 pm ● "Private Event" ● Hands On Class ● Cathy Frederick - Cathy's Designer Cookies
Thursday, December 3rd ● 6:00 - 9:00 pm ● "Festive Christmas ~ Cookie Workshop" ● Hands On Class ● Cathy Frederick - Cathy's Designer Cookies ● $55.00 The season is here, so please come and learn to make cookies too beautiful to eat! Some of the things you will learn in class are how to roll out and bake perfectly shaped cookies, several different cookie decorating techniques, including the use of royal icing, outlining and flooding cookies and the sanding technique. She will also share her recipes for Gingerbread Cookies, Traditional Sugar Cookies & Royal Icing. Visit Cathy's Facebook page and see some of her creations. Menu: Large Santa with His Pack ● Whimsical Snowman ● Candy Cane ● Frosty Snowflake This class is always a sell out, so sign up early!
Friday, December 4th ● 3:00 - 6:00 pm ● "Book Signing Event ~ Southern Heat ~ New Southern Cooking Latin Style" ● Anthony Lamas - Seviche and Cookbook Author will be at Cooking at the Cottage signing his newly released cookbook; books will be available for purchase at $35.00 each. A perfect, personalized gift for the foodie on your Holiday shopping list!
Friday, December 4th ● 6:30 - 8:30 pm ● "Date Night" ● Hands On Class ● David Moeller - Sullivan University ● $95.00 for TWO Menu: Duck and Caramelized Onion Empanadas ● Seared Beef Tenderloin Tips en Vol au Vent with Green Peppercorn Cognac Sauce ● Lemon and Mascarpone Cheese Mousse with Fruit
Saturday, December 5th ● 10:30 - 11:30 am ● "Breakfast with the Grinch" ● $45.00 Have a wonderful Holiday breakfast with the one and only "Mr. Grinch"! Have breakfast at our "top your own homemade waffle bar" and enjoy Roast Beast (sausage links), Who Hash, Milk, Who Juice and Hot Coffee! Bring your camera and have your picture taken with the "Mean Ol' Mr. Grinch"! Each reservation includes two children and one adult or two adults and one child. For each additional child or adult from the immediate family, please add $5.00 to the price of the breakfast.
Saturday, December 5th ● 1:00 - 3:00 pm ● "Private Event" ● Hands On Class ● Cathy Frederick - Cathy's Designer Cookies
Saturday, December 5th ● 6:30 - 8:30 pm ● "Date Night" ● Hands On Class ● Mike Cunha - Sullivan University ● $95.00 for TWO Menu: New Orleans Style BBQ Shrimp on Soft Grits ● Seared Breast of Chicken with Sundried Cranberry Demi Glace ● Rich Semi Sweet Chocolate Tarts with Chocolate Cream
Sunday, December 6th ● 12:00 - 2:30 pm ● "The Ultimate Gingerbread House" ● Hands On Class ● Josh Moore - Volare ● $85.00 A Holiday Tradition at the Cottage. Do you wish you knew how to bake, assemble, decorate and preserve the charming gingerbread houses you see in the magazines and on TV? Learn how as we go through the process, step by step, to create and decorate a masterpiece! Each student or family will make their own, large house to take home with them! Don't miss out! Class is priced per house; this would apply to an individual, couple or family of four or less. This class is always a sell out, so sign up early!
Monday, December 7th ● 6:30 - 9:00 pm ● "Happy, Healthy Holidays ~ Plant Based/Gluten Free" ● Demonstration Class ● Mat Shalenko - June Health & Wellness ● $45.00 When holiday time rolls around there is no reason to change your healthy eating habits in order to enjoy the flavors and foods of the season.With an extra bit of planning, you can celebrate the holidays in style! Menu: Sweet Potato Latkes with Apple Compote ● Arugula Salad with Orange and Cranberries ● Hearty Root Vegetable and Lentil Stew ● Gingerbread Cookies ● Peppermint Patty Bars
Tuesday, December 8th ● 12:30 - 3:00 pm ● "Private Event" ● Hands On Class ● Lelia Gentle - DreamCatcher Farm
Tuesday, December 8th ● 6:30 - 9:00 pm ● "Private Event" ● Hands On Class ● Mike Cunha - Sullivan University
Wednesday, December 9th ● 6:30 - 9:00 pm ● "A Festive Holiday Gathering" ● Demonstration Class ● Lelia Gentle - DreamCatcher Farm ● $55.00 Dust off your dining room table, find that beautiful tablecloth and napkins you have vowed to use...sometime soon. Adorn the table with your good dishes, flatware, a lovely centerpiece and candles and host a holiday gathering that will have you swelling with pride. An evening not soon forgotten! Menu: Wild Mushroom Bisque ● Standing Rib Roast ~ Prime Rib ● Yorkshire Pudding ● Beef Au Jus ● Creamy Horseradish Sauce ● Haricot Verts with Hazelnuts ● Cranberry Orange Trifle
Thursday, December 10th ● 6:00 - 8:30 pm ● "Private Event" ● Hands On Class ● Lelia Gentle - DreamCatcher Farm
Friday, December 11th ● 6:30 - 8:30 pm ● "Date Night" ● Hands On Class ● David Moeller - Sullivan University ● $95.00 for TWO Menu: Stone Ground Grits with Shrimp, Corn and Country Ham Hash ● Pork Tenderloin with Grilled Onion, Peach, Bourbon Relish and Candied Bacon ● Bread Pudding with Bananas and Pecans
Saturday, December 12th ● 10:30 - 11:30 am ● "Breakfast with the Grinch" ● $45.00 Have a wonderful Holiday breakfast with the one and only "Mr. Grinch"! Have breakfast at our "top your own homemade waffle bar" and enjoy Roast Beast (sausage links), Who Hash, Milk, Who Juice and Hot Coffee! Bring your camera and have your picture taken with the "Mean Ol' Mr. Grinch"! Each reservation includes two children and one adult or two adults and one child. For each additional child or adult from the immediate family, please add $5.00 to the price of the breakfast.
Saturday, December 12th ● 1:00 - 4:00 pm ● "Nutcracker Ballet ~ Cookie Workshop" ● Hands On Class ● Cathy Frederick - Cathy's Designer Cookies ● $55.00 The season is here, so please come and learn to make cookies too beautiful to eat! Some of the things you will learn in class are how to roll out and bake perfectly shaped cookies, several different cookie decorating techniques, including the use of royal icing, outlining and flooding cookies, the sanding technique and. She will also share her recipes for Gingerbread Cookies, Traditional Sugar Cookies & Royal Icing. Visit Cathy's Facebook page and see some of her creations. Menu: Nutcracker ● Mouse King ● Ballerina's Tutu ● Decorated Christmas Tree. This class is always a sell out, so sign up early!
Saturday, December 12th ● 6:30 - 8:30 pm ● "Date Night" ● Hands On Class ● Mike Cunha - Sullivan University ● $95.00 for TWO Menu: Chicken and Sausage Creole in Puff Pastry ● Sautéed Pork Schnitzel with Blue Cheese and Crème Fraîche ● Pumpkin Cheesecake with Cinnamon Spiced Apples and Sweet Cream
Sunday, December 13th ● 12:00 - 2:00 pm ● "Private Event"
Monday, December 14th ● 11:30 - 2:00 pm ● "Private Event" ● Hands On Class ● Lelia Gentle - DreamCatcher Farm
Wednesday, December 16th ● 5:30 - 9:00 pm ● "Private Event" ● Hands On Class ● Cathy Frederick - Cathy's Designer Cookies
Thursday, December 17th ● 12:30 - 3:00 pm ● "Private Event" ● Hands On Class ● Lelia Gentle - DreamCatcher Farm
Friday, December 18th ● 6:30 - 8:30 pm ● "Date Night" ● Hands On Class ● David Moeller - Sullivan University ● $95.00 for TWO Menu: Fried Green Tomatoes with Shrimp and Andouille Sausage Etouffee ● Pasta with Grilled Chicken, Spinach, Pancetta, Pine Nuts, Mushrooms and Pesto Sauce ● Malted Waffles with Bananas Foster Topping
Saturday, December 19th ● 12:00 - 2:30 pm ● "The Ultimate Gingerbread House" ● Hands On Class ● Josh Moore - Volare ● $85.00 A Holiday Tradition at the Cottage. Do you wish you knew how to bake, assemble, decorate and preserve the charming gingerbread houses you see in the magazines and on TV? Learn how as we go through the process, step by step, to create and decorate a masterpiece! Each student or family will make their own, large house to take home with them! Don't miss out! Class is priced per house; this would apply to an individual, couple or family of four or less. This class is always a sell out, so sign up early!
Saturday, December 19th ● 6:30 - 8:30 pm ● "Date Night" ● Hands On Class ● Mike Cunha - Sullivan University ● $95.00 for TWO Menu: Bacon, Arugula and Tomato Frittata with Black Pepper Sour Cream ● Salmon Wellington with Lemon Caper Veloute ● Pumpkin Walnut Bread Pudding with Spiced Crème Fraîche
Sunday, December 20th ● 12:00 - 2:30 pm ● "The Ultimate Gingerbread House" ● Hands On Class ● Josh Moore - Volare ● $85.00 A Holiday Tradition at the Cottage. Do you wish you knew how to bake, assemble, decorate and preserve the charming gingerbread houses you see in the magazines and on TV? Learn how as we go through the process, step by step, to create and decorate a masterpiece! Each student or family will make their own, large house to take home with them! Don't miss out! Class is priced per house; this would apply to an individual, couple or family of four or less. This class is always a sell out, so sign up early!
