Zoodles and Other Spiralized Innovations!

Spiralizing is the latest trend in food preparation, and for good reason! Today's spiralizing gadgets work better than ever! You'll be inspired by the updated vegetable dishes that spiralizing creates.

IN THIS ISSUE, we get you started with three great recipes: Italian Zucchini Pasta Salad, Lemon Garlic Broccoli with Bacon, and Thai Drunken Zucchini Noodles with Pork. Give spiralizing a try!

COOKING CLASSES AT ACORN FARM
We trust each one of you is enjoying this beautiful summer! At Acorn Farm, we've had some terrific classes and enjoyed our favorite summer tradition of outdoor grilling classes with Chef Steven Grostick. We're looking forward to putting out our slate of Autumn classes very soon, so keep your ear to the ground around the end of July. The classes fill quickly so make sure you keep your fall calendar handy, and call as soon as the list is released!

POLISH POTTERY PARTY and SALE
SAVE THE DATE! - Thursday, August 6th

It's never to early to mark your calendar!
It comes but once a year, and we don't want you to miss it! On Thursday evening, August 6th, we'll kick off our sale with some wonderful polish food brought in from Polish Village in Hamtramck from 5-8 pm. The 20% DISCOUNT on Polish Pottery begins then as well, and lasts through Sunday, August 9th. The store will be loaded with gorgeous pieces of the beloved polish stoneware, with everything from tiny spoons to large covered roasters. We'll have plenty of Unikat pieces, all marked with the artist's name. There will be a wonderful selection with something that suits just about everyone. Folks come from far and wide to take part in the fun. We hope you'll choose to be one of them.

Happy Cooking!

Kathy Magaluk and all of us at Acorn Farm